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匠SWEETS

Red bean Butter Pie snack & Sweet Potato Pie snack (TOTAL 40pieces)

Regular price $29.80 USD
Regular price $29.80 USD Sale price $29.80 USD
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Hokkaido Red bean Butter Pie

Hokkaido Red bean Butter Pie is made with azuki beans from Hokkaido, Japan, a region that boasts a rich natural environment.Elegantly sweet azuki beans are wrapped in a moist, buttery pie filling and baked to perfection, making it a perfect accompaniment to coffee or tea. Hokkaido azuki beans are popular in Japan for their flavor, and are considered the best of all azuki beans for use in confectionery because of their soft skin and fruit.


Hokkaido Butter Sweet Potato Pie

The mellow aroma of rich Hokkaido milk and rich, smooth butter mixed into the pie crust is filled with Japanese sweet potato bean paste. One bite and you will be addicted to the rich taste of sweet potato and the flavor of milk and butter that fills your mouth.The size of each "Hokkaido Butter sweet potato Pie" is a bite-sized piece that is easy for children to eat. The delicious taste and ease of eating may make it hard to stop eating, but don't worry if you eat too many because there are 20 pieces in the package! You can enjoy them with your family, friends, and children.


Product name

Hokkaido Red bean Butter pie & Hokkaido Butter Sweet Potato Pie

Quantity

20pieces & 20pieces = 40pieces

Ingredients

 Hokkaido Butter Sweet Potato Pie

Sweet potato butter paste(produced in Japan((white bean paste,beet granulated sugar,malt-syrup,sweet potato paste, butter)),flour,margarine,egg,salt/sorbitol,emulsifier,flavoring agent,food coloring(yellow4)

(Contains wheat, milk ingredients, eggs, and soybeans in some parts)

Hokkaido Red bean Butter Pie

Ogura butter bean pasteproduced in Japan(Red bean from Hokkaido,suger,malt-syrup,butter,),flour,margarine,egg,salt/sorbitol,emulsifier,flavoring agent

(Contains wheat, milk ingredients, eggs, and soybeans in some parts)

Preservation method 

Room temperature (Store in a cool, dark place away from direct sunlight and high temperature and humidity.)

Best-by date 

Within approximately 2 months after delivery.